Our take on traditional tastes praises the past, appreciates the present, and pans the
pretension! Our food is infused with our travels and inspired by our memories, in the hope
of featuring in the happiest of yours.
With a regularly changing menu of pub classics and scrumptious specials, we present a
celebration of spectacular Scottish seafood, locally sourced steaks, and superior seasonal
veg. None of which would be possible without sensational suppliers like Minick's of St
Andrews Artisan Butcher or John Imrie of Pittenweem Fishmongers.
And the icing on our mille-feuille? We now grow our own edible flowers, herbs and salad leaves.
Enjoy!
To ensure that any reservations for meals are confirmed, it is essential that bookings are made by phone,
calling us on 01334 850085,
as, during busy periods, emails can not always be administered in time.